The Easter Sharing Box

Leonidas Cello bag with mix of Easter eggs - 1kg

Small individually wrapped chocolate eggs assortment.

Ingredients: sugar, cocoa mass, cocoa butter, whole milk powder, hazelnuts, milk cream, cuberdon syrup (glucose syrup, glucose, flavourings, colourings: carmine, vegetable carbon), anhydrous butter, butter, glucose syrup, sweetened condensed milk, emulsifier : soya lecithin, inverted sugar, sorbitol syrup, caramel powder with milk fat (skimmed milk powder, whey powder : milk, sugar, anhydrous milkfat, flavouring), candied lemon, wheat flour, coffee, almonds, flavourings, rice flour, dextrose, glucose-fructose syrup, defatted cocoa powder, cane sugar, humectant : sorbitol, honey, vegetable glycerin, lactose, preservative : potassium sorbate, alkalized cocoa powder, raspberries, concentrated raspberry juice, caramelised sugar, acidifier : citric acid, invertase, apricot kernels, bitter apricot kernel, colourings (beetroot red, chlorophyl copper complex), salt, bitter almonds, albumin (egg), Guerande salt, concentrated lemon juice, raising agents (sodium pyrophosphate, sodium bicarbonate), modified starch, carbon dioxide, thickeners (agar-agar, pectin), concentrated vegetable (carrot, hibiscus), pectin, extract turmeric. With milk chocolate (cocoa solids min. 30%, milk solids min. 22%), dark chocolate (cocoa solids min. 54%), white chocolate (cocoa solids min. 25%, milk solids min. 22%), white chocolate with caramel (cocoa solids min. 26%).
May contain traces of tree nuts (pistachios, walnuts).

Nutrition declaration per 100g: Energy : 2167kJ/518kcal, Fats : 31g, of which saturated fatty acids : 17g, Carbohydrates : 51g, of which sugars : 45g, Dietary fibre / Fibres alimentaires : 2g, Protein : 5g, Salt : 0.1g.

The assortment may be subject to change. Recommended storage temperature between 15°C and 18°C; store away from direct heat, sunlight and in a cool and dry place.

Made in Belgium by Confiserie Leonidas S.A. Bd. J. Graindorlaan 43 B-1070 Brussels Belgium +32 2 522 19 57 www.leonidas.com

Nakd Salted Caramel, 35 g

WHAT'S IN IT?
Dates 53%
Raisins 19%
cashew nuts 14%
Peanuts 14%
Sea salt 1%
Natural aromas

NUTRITIONAL VALUES
Average nutritional values Per 100g
Energy 353 kcal
Fats 13.2 g
(of which saturated) 2.2 g
Carbohydrates 53.1
(of which sugars) 50.5 g
Fiber 5.0 g
Protein 8.7
Salt 0.8 g

Leonidas Bar White Chocolate Mocha Pearls, 50 g

Ingredients: sugar, cocoa butter, whole MILK powder, sugar pearls (10%) (sugar, caramelized sugar, natural flavouring, glucose syrop, sunflower oil, glazing agent : beeswax), skimmed MILK powder, emulsifier : lecithins, natural vanilla flavouring

Nutritional values ​​per 100 g:
Energy 2232 kJ
Energy 533 kcal
Fat 28 g
of which saturates 17g
Carbohydrate 63 g
of which sugars 63 g
Fibre 0 g
Protein 6 g
Salt 0.1

Allergens present in ingredients:
MILK
Traces contained in product:
NUTS (HAZELNUTS, ALMONDS, PISTACHIO NUTS, WALNUTS, MACADAMIA NUTS, PECAN NUTS,
CASHEWS, BRAZIL NUTS), GLUTEN (WHEAT, OATS, BARLEY, RYE), SOYBEANS.

Leonidas Bar Dark Chocolate 52% Raspberry, 50g

ingredients: cocoa mass, sugar, cocoa butter, raspberry (5%), anhydrous MILK fat, emulsifier: lecithins, natural vanilla flavouring.

Nutritional values ​​per 100 g:
Energy 2206 kJ
Energy 530 kcal
Fat 34 g
of which saturates 20
Carbohydrate 45
of which sugars 43
Fibre 9
Protein 5
Salt 0

Allergens present in ingredients :
MILK
Traces contained in product :
NUTS (HAZELNUTS, ALMONDS, PISTACHIO NUTS, WALNUTS, MACADAMIA NUTS, PECAN NUTS,
CASHEWS, BRAZIL NUTS), GLUTEN (WHEAT, OATS, BARLEY, RYE), SOYBEANS.

Leonidas Bar Milk Chocolate 32% Praliné, 50g

ingredients: sugar, cocoa butter, HAZELNUTS (18%), whole MILK powder, cocoa mass, fat reduced cocoa powder, emulsifier :
lecithins, natural flavouring.

Nutritional values ​​per 100 g:
Energy 2352 kJ
Energy 563 kcal
Fat 37 g
of which saturates 16 g
Carbohydrate 49 g
of which sugars 49 g
Fibre 3 g
Protein 7 g
Salt 0 g

Allergens present in ingredients:
NUTS (HAZELNUTS), MILK
Traces contained in product:
NUTS (ALMONDS, PISTACHIO NUTS, WALNUTS, MACADAMIA NUTS, PECAN NUTS, CASHEWS, BRAZIL
NUTS), GLUTEN (WHEAT, OATS, BARLEY, RYE), SOYBEANS.

Petit Melo Dark Chocolate Raspberry, 38 g

Ingredients:
sugar 36 %
cocoa mass 21 %
invert sugar syrup 17 %
water 6 %
dextrose 4 %
humectant: glycerol 4 %
wheat flour (gluten) 3 %
cocoa butter 2 %
glucose syrup 2 %
anhydrous milkfat 2 %
fructose 1 %
raspberry paste concentrate 1 %
gelatine (bovine) - Halal and Kosher < 0.5 %
blackberry powder < 0.5 %
vegetable oils (palm, rapeseed, sunflower) < 0.5 %
candy sugar syrup < 0.5 %
acidity regulators: citric acid (E330), trisodium citrate (E331iii), tricalcium citrate (E332iii)) < 0.5 %
raising agent: sodium hydrogen carbonate (E500(ii)) < 0.5 %
condensed butter (milk) < 0.5 %
Emulsifier: soy lecithin < 0.5 %
Natural vanilla flavour < 0.5 %
natural flavouring < 0.1 %
salt < 0.1 %
gelling agent: E440 standardized with sugars < 0.1 %
concentrated black chokeberry juice < 0.1 %
skimmed milkpowder < 0.1 %
concentrated blackcurrant juice < 0.1 %
cinnamon < 0.1 %
malt of barley (gluten) < 0.1 %
elderberry juice concentrate < 0.1 %
stabilizer: E452i (sodiumpolyphosphate) < 0.1 %

Nutritional information:

Per 100g
Energy (kJ) 1656 kJ
Energy (kcal) 395 kcal
Fat 16 g
- Of which saturated fatty acids 10 g
Carbohydrates 56 g
- Of which sugars 49 g
Protein 2.9 g
Salt 0.06 g

Oxfam Coffee Sweets, 100 g

Ingredients
cane sugar*
glucose syrup
CREAM
coffee extract * (1.53%)
salt
emulsifier: SOY lecithin
flavors
* ingredient from a fair trade relationship
Allergen info
Contains milk, soy.

Nutritional value per 100 g
Energy 1747 kJ
Fats 6.0 g
of which saturated fatty acids 0.6 g
of which monounsaturated fatty acids 5.4 g
Carbohydrates 89.3 g
of which sugars 72.0 g
of which starch 17.3 g
Proteins 0.4 g
Salt 0 g

Baru Dreamy Chocolate Hippo Dark Chocolate Sea Salt Caramel, 15 g

Ingredients: Dark chocolate (55 %) (cocoa mass, sugar, butter oil (milk), cocoa butter, emulsifier (soya lecithin)), Fleur de Sel caramel (45 %) (sugar, cream (milk), glucose syrup, butter oil (milk), Fleur de Sel (0,5 %), emulsifier (sunflower lecithin)). Dark chocolate contains cocoa solids 55 % minimum
Allergy Advice: Contains milk, soya and may contain traces of nuts, gluten, egg and sesame
Nutrition Declaration per 100g: Energy 1875 kJ / 448 kcal, Fat 23 g (of which saturates 12 g), Carbohydrate 56 g (of which Sugars 54 g), Protein 4.1 g, Salt 0.24 g