The Ultimate Château des Tourtes White Wine Night

Château des Tourtes Le Duo Blanc 2021, 75 cl

Alcohol 12%

Danvita Crisp Bread Olives and Garlic, 130 g

Ingredients: Wheat flour (43%), water, whole grain rye flour, canned olives (olives, water, salt, E579) (3.8%), oat flakes, yeast, rapeseed oil, linseed, sesame seed, sugar, sea salt, dried garlic (0.6 %), dried basil (0.38%).


Allergens: May contain traces of milk and nuts (almonds & hazelnuts).

Domaine du Bois Gentil Tapenade Noir, 120 g

Domaine du Boise Gentil uses the only the finest olives from Provence, France to make gourmet savories. The Tapenade spread is created from green olives, capers, anchovies, and herbs.

Ingredients:
Black olives (78%), capers, olive oil, anchovy, thyme of Provence, salt.

Allergens
no allergens

Nutritional information per 100g
energy 309kcal
fat 30g
of which saturated 4.1g
carbohydrates 2.2g
of which sugar less than 0.59g
protein 2.79g
salt 2.05g

Domaine du Bois Gentil Tapenade Rouge, 120 g

Domaine du Boise Gentil uses the only the finest tomatoes from Provence, France to make gourmet savories. The Tapenade spread is created from tomatoes and herbs.
Ingredients: Tomatoes (68.5%), canola oil, garlic, sugar, basil, salt, lemon juice, pepper, natural flavouring.

Japanese Housemix, 125 g

Ingredients: rice flour, WHEAT flour, PEANUT, sugar, maize starch, maize flour, SESAME SEED, potato starch, modified tapioca starch, SOY sauce (SOY, WHEAT, koji, water, salt), dextrin, coloring agent E150a, raising agent E503, glucose, seaweed, corn starch syrup, salt, coloring agent E160c, raising agent E500, maltodextrin, coloring agent E141, food acid E330, onion, coloring agent E163, natural coloring (Hibiscus sabdariffa, black carrot, peach powder, orange powder, maltodextrin), chili pepper extract, garlic.

ALLERGENS : Cereals containing gluten (wheat, rye, oats, barley, kamut, spelt), Peanuts, Soy, Sesame seeds

NUTRITIONAL VALUES PER 100g
ENERGY: 1671 kJ 395 Kcal
PROTEINS 11.51g
CARBOHYDRATES 75.18g
of which sugar 10,01g
FATS 4.79g
of which saturated fats 0.77g
NUTRITIONAL FIBER 2.37g
SALT 1,5g