Champagne Lenoble Brut, 37.5 cl
Well balanced and fruity, it is a very classical wine. Thanks to the large proportion of reserve wines going into the blend and long cellar ageing, the dosage is kept to the minimum.The BRUT INTENSE cuvée is a very harmonious blend of Chardonnay, Pinot Noir and Pinot Meunier from only the very best hillsides in the Epernay region, with a proportion of almost 10% of wines from barrels.
Aged for a minimum of two and a half years in the cellars, it is dosed at between 6 and 7 g/l.
Country: France
Region: Damery, Champagne
Grape varieties:
40 % Chardonnays from Chouilly, Grand Cru from the Côte des Blancs
30 % Pinots Noirs from Bisseuil, Premier Cru from the Marne Valley
30 % Pinots Meuniers from Damery
Neuhaus Bonbon On The Go, 27 pcs
- BONBON COOKIES: Praliné with hazelnuts from Piedmont and butter biscuits from Brittany. A sumptuous praline enhanced with slivers of Piedmont hazelnuts, almonds from the Mediterranean and butter cookies from Brittany, all coated in a layer of milk chocolate.
- BONBON CRUNCHY NUTS: Praliné with hazelnuts from the Black Sea region and feuilletine of Breton waffles. A crispy praline based on roasted hazelnuts from the Black Sea region and crêpes dentelles (feuilletines), coated with a layer of rich dark chocolate.
- BONBON SALTED CARAMEL: Velvety with a slightly salted caramel from Isigny. A subtle blend of flavours, from the dark chocolate exterior to the velvety Isigny caramel within, enhanced by a touch of Guérande sea salt.
- BONBON GIANDUJA NOUGAT: Smooth hazelnut gianduja with pieces of nougat Montélimar. Sumptuous hazelnut Gianduja strewn with tiny pieces of Montélimar nougat and coated with a smooth milk chocolate.
- BONBON MOELLEUX: Dark chocolate ganache with delicate cocoa nibs. Velvety dark chocolate Ganache, with cocoa nibs from Ghana, all coated in a rich dark chocolate.
Neuhaus Belgian Chocolate Moments Rose Des Sables, 150 g
Ingredients: Sugar, rice flour, whole milk powder, cocoa butter, cocoa mass, malted wheat, dextrose, salt, emulsifier: soylecithin, natural flavours
Allergy Advice: May contain traces of eggs, sesame, groundnuts and nuts
Nutrition Declaration per 100 g: Energy 2072 kJ / 495 kcal – total fat 22,3 g – saturates 13 g – carbohydrate 64,8 g – sugars 40,1 g – protein 7,5 g – salt 0,46 g
