Duck Mousse with Port, 180 g
Ingredients: duck liver, chicken liver, pork, porto, milk, eggs, spices, nitrited salt
Belgian Beer Paté, 180 g
Ingredients: Pork, pork liver, trappist beer (6%), seasoning, nitrite salt E 250, E 472 c.
Edmond Fallot - Dijon Mustard, 105 g
Ingredients: Water, mustard seeds, vinegar, salt antioxidant: potassium metabisulphite, acid: citric acid, spice.
Héritier Candied Onions & Raspberries, 180 g
Ingredients: Onion, sugar, raspberries, fruit pectin, vinegar, lemon juice, seasoning.