Cartwright & Butler Cranberry & Rolled Oat Crumbles, 200 g
Ingredients: Wheat Flour (Calcium, Iron, Niacin, Thiamine), Salted Butter (24%) (Milk,
Salt), Sweetened Dried Cranberries (20%) (Cranberries, Cane Sugar, Sunflower Oil), Sugar, Rolled Oats, Pasteurised Eggs, Raising Agents (Sodium Bicarbonate, Disodium Diphosphate, Rice Flour).
Cartwright & Butler Milk Chocolate Chunk Biscuits, 200 g
Ingredients: Wheat Flour (Calcium, Iron, Niacin, Thiamin), Butter (Milk, Salt), Milk
Chocolate Pieces (18%) (Sugar, Whole Milk Powder, Cocoa Butter, Cocoa
Mass, Whey Powder (Milk), Skimmed Milk Powder, Emulsifier: Soya
Lecithin, Natural Vanilla Flavouring), Sugar, Demerara Sugar, Egg, Raising
Agents (Disodium Diphosphate, Sodium Bicarbonate), Rice Flour.
Cartwright & Butler Belgian Chocolate Fudge, 175 g
Ingredients: Sugar, Sweetened Condensed Milk, Glucose Syrup, Butter (Milk),
Cocoa Mass (3%), Golden Syrup, Humectant: Glycerine.
Cartwright & Butler Gingerbread Fudge
Ingredients: Sugar, Sweetened Condensed Milk, Glucose Syrup, Salted Butter (Milk), Golden Syrup, Treacle, Humectant: Glycerine, Natural Ginger Flavouring.
Cartwright & Butler Soft Fruit Jellies, 190 g
Ingredients: Sugar, Glucose Syrup, Invert Sugar Syrup, Humectant: Sorbitol, Gelling
Agent: Pectin, Apple Juice From Concentrate, Citric Acid, Natural Orange
Flavour, Natural Pineapple Flavour, Natural Lemon Flavour, Natural Apple
Flavour, Natural Strawberry Flavour, Natural Blackberry Flavour, Turmeric,
Spirulina Concentrate, Paprika Extract, Acidity Regulator: Trisodium Citrate.
Cartwright & Butler Dark Chocolate Chunk Vegan Biscuits, 200 g
Ingredients: Wheat Flour (Calcium, Niacin, Iron, Thiamine), Vegetable Oils ( RSPO Palm,
Rapeseed), Dark Chocolate Chunks (18%)(Sugar, Cocoa Mass, Cocoa Butter,
Emulsifier: Soya Lecithin; Natural Vanilla Flavouring), Sugar, Muscovado
Sugar ( Sugar, Cane Molasses), Raising Agents: Sodium Hydrogen Carbonate,
Diphosphate; Natural Flavouring, Salt.
Dark chocolate contains cocoa solids 40% minimum.
Allergens May contain Milk, eggs and Tree nuts.
Nutritional values per 100 g: energy kj 2215 / kcal 530, fat 27.1, of which saturated 10.3 g, carboydrate 65.2 g, of which sugar 29 g, dietrary fibre 3.0 g, protein 4.8 g, salt 0.98 g, sodium 392 mg.