Cava Père Ventura Tresor Nature Brut, 20 cl
The Pere Ventura winery was founded in 1992, based on a family tradition of wine creation dating back to the 19th Century. Crisp and refreshing with delicate complexity and slowly rising bubbles, Cava Pere Ventura Tresor Nature Brut is a wonderful companion for aperitifs, seafood, and other delicate foods.
Country: Spain
Region: Sant Sadurní d'Anoia, Catalonia
Varieties: 40% Xarel-lo, 40% Macabeo, 20% Parellada
La Masrojana Provencaalse olijven tapenade, 100 g
Ingredients:
Arbequina green olives, tomato, sea salt, extra virgin olive oil and herbs
Nutrition information per 100 g:
Energy value 876 kJ / 212 kcal - Fat 18.6 g of which saturates 3.3 g
Carbohydrates 4.6 g of which sugars 4.6 g, proteins 2.6 g and salt 5.75 g
Verduijn's Parmesan Wafers, 75 gr
Wheat flour (GLUTEN), concentrated butter (MILK), tapioca starch, water, parmesan 10% (MILK), palm fat, milk powder, maltodextrin (from corn), raising agents: sodium bicarbonate, ammonium bicarbonate, egg powder, basil 1%, salt, soy flour, garlic, pepper .
May contain traces of nuts, peanuts, mustard and sesame seeds.
other notes:
Store cool and dry.
Party Toast Red/Gold, 100 g
Ingredients : Wheat flour (Origin EU), 11% sunflower oil(Origin EU - non EU) ,barley malt extract (Origin EU), salt (Origin EU), yeast (Origin EU).
Allergens: Contains Gluten, may contain traces of sesam, milk, soy and moustard.
Nutritional values per 100 g: energy 435 kcal / 1830 kj, fat 12 g, saturated 1.2 g, carbohydrate 69 g, sugar 4 g, fibre 3.3 g, proteind 11 g, salt 2.3 g.
