Ultimate Gourmet Leffe Blond

Leffe Blond, 75 cl

Alcohol 6,6%

Millcrepes Crèperolles Cheddar, 100 g

Ingredients: Wheat flour, vegetable oil and fat (rapeseed, copra), maltodextrin, cheddar cheese powder 12% (Cheddar (milk), emulsifying salt: sodium phospohates), cream powder (milk), butterfat (milk), glucose syrup, barley malt extract, salt yeast extract, natural pepper aroma, emulsifier: lecithins (rapeseed), colours: paprika extract, carotenois, acidity regulator: citric acid.
Allergy Advice: Contains of main contain traces of milk, wheat, barley, nuts, fish, eggs, soya, celery.
Nutrition Declaration per 100 g: Energy 2380 kJ / 572 kcal – total fat 40 g – saturates 18 g – carbohydrate 44 g – sugars 14 g – protein 9 g – salt 2,1 g

Domaine du Bois Gentil Tapenade Noir, 120 g

Domaine du Boise Gentil uses the only the finest olives from Provence, France to make gourmet savories. The Tapenade spread is created from green olives, capers, anchovies, and herbs.

Ingredients:
Black olives (78%), capers, olive oil, anchovy, thyme of Provence, salt.

Allergens
no allergens

Nutritional information per 100g
energy 309kcal
fat 30g
of which saturated 4.1g
carbohydrates 2.2g
of which sugar less than 0.59g
protein 2.79g
salt 2.05g

Pepus Mini Sardines in Sunflower Oil, 120g

Ingredients : Sardines, sunflower oil, salt.

Nutritional values per 100 g

Energy 590kj / 140 kcal
Fats 6.7 g
of which saturated 1.6 g
Carbohydrates 0 g
of which sugars 0 g
Protein 12.5 g
Salt 0.7 g

Tartuflanghe Chips Mustard, Honey & Truffle, 45 g

Ingredients : Honey Mustard and White Truffle Chips: potatoes, sunflower oil, freeze-dried "Tartuflanghe" seasoning made from HONEY and white truffle [HONEY (water, HONEY seeds 23%, wine vinegar, salt, maize flour, sugar, spices, acidifier: tartaric acid) 61%, honey 22%, potato maltodextrin, white truffle (Tuber magnatum Pico) freeze-dried 0.5% (like 2.5% fresh truffle), flavor] 6%, olive oil, salt.

La Masrojana Manzanilla Olives with Anchovies, 150 g

Ingredients:
Water, olives, anchovy stuffed(6%), (water, anchovy and stabilizing E-401), salt, flavor enhancer E-621, acidifying E-330 and antioxidant E-300.

Allergens
anchovy

Nutritional information per 100g
energy 156kcal
fat 16g
of which saturated 3.5g
carbohydrates 0.5g
of which sugar 0g
protein 1.3g
salt 2.8g

Picos Extra Vergin Olive Oil La Chinata, Box 125 g

INGREDIENTS:
Wheat flour, water, Extra Virgin olive Oil (20%), yeast, salt.

Nutrition Facts per 100g:

Energy 1685 kJ/399 kcal
Total fat 6,25g
Saturated fat 1,03g
Carbohydrates 71,21g
Sugar 2,78g
Fibre 7,38g
Protein 11,01g
Salt 1,45g

Allergenic substances: It contains Gluten. May
contain traces Sesame Seed.

Edmond Fallot - Dijon Mustard, 105 g

Ingredients:
Water, mustard seeds, vinegar, salt, antioxidant: potassium disulfite, acidity regulator: citric acid, spices, turmeric

Allergens
mustard and sulfites

Nutritional value per 100g
energy 164kcal
fats 12g
of which saturated 0.8g
carbohydrates 3g
of which sugars 2.5g
proteins 7.4g
salt 6.4g

Verduijn's Mustard Honey Wafers, 75 g

Ingredients
Wheat flour, vegetable margarine (palmfat, water, emulsifier: mono and diglycerides of fatty acids, acidity regulator: citric acid), malto dextrin (from corn), cheese powder (milk, salt, starter, rennet, preservative: sodium nitrate, colouring: annato, carotene), honey & mustard seasoning (sugar, onion powder, garlic powder, salt, preservative: E262ii, ginger powder, coriander, galangal, turmeric, cumin, fennel seed, mustard seed, licorice root, cayenne, mustard seed, honey powder 1% flour (rice), egg powder, salt, honey, soy flour, raising agent (sodium bicarbonate), pepper, colouring: betacarotene. .

Danvita Crisp Bread Olives and Garlic, 130 g

Ingredients: Wheat flour (43%), water, whole grain rye flour, canned olives (olives, water, salt, E579) (3.8%), oat flakes, yeast, rapeseed oil, linseed, sesame seed, sugar, sea salt, dried garlic (0.6 %), dried basil (0.38%).


Allergens: May contain traces of milk and nuts (almonds & hazelnuts).