Mill & Mortar Almonds & Hazelnuts Salt Caramel, 100 g
Ingredients: Almonds, hazelnuts, cane sugar and salt
Nutritional content per 100 g: Energy- kJ / kcal 2464/594, Fat- 46g of which saturated fat 3.4g, Carbohydrate- 27g of which sugars 23g, Protein- 14g, Salt 0.5g.
Domaine du Bois Gentil Tapenade Noir, 120 g
Domaine du Boise Gentil uses the only the finest olives from Provence, France to make gourmet savories. The Tapenade spread is created from green olives, capers, anchovies, and herbs.
Ingredients:
Black olives (78%), capers, olive oil, anchovy, thyme of Provence, salt.
Allergens
no allergens
Nutritional information per 100g
energy 309kcal
fat 30g
of which saturated 4.1g
carbohydrates 2.2g
of which sugar less than 0.59g
protein 2.79g
salt 2.05g
La Masrojana Manzanilla Olives with Anchovies, 150 g
Ingredients:
Water, olives, anchovy stuffed(6%), (water, anchovy and stabilizing E-401), salt, flavor enhancer E-621, acidifying E-330 and antioxidant E-300.
Allergens
anchovy
Nutritional information per 100g
energy 156kcal
fat 16g
of which saturated 3.5g
carbohydrates 0.5g
of which sugar 0g
protein 1.3g
salt 2.8g
Verduijn's Mustard Honey Wafers, 75 g
Ingredients
Wheat flour, vegetable margarine (palmfat, water, emulsifier: mono and diglycerides of fatty acids, acidity regulator: citric acid), malto dextrin (from corn), cheese powder (milk, salt, starter, rennet, preservative: sodium nitrate, colouring: annato, carotene), honey & mustard seasoning (sugar, onion powder, garlic powder, salt, preservative: E262ii, ginger powder, coriander, galangal, turmeric, cumin, fennel seed, mustard seed, licorice root, cayenne, mustard seed, honey powder 1% flour (rice), egg powder, salt, honey, soy flour, raising agent (sodium bicarbonate), pepper, colouring: betacarotene. .