Moët & Chandon, 37.5 cl
Alcohol 12%
Cartwright & Butler Champagne Truffles in tin, 180 g
Ingredients: Milk chocolate (Sugar, Whole Milk Powder, Cocoa Butter, Cocoa Mass,
Emulsifier (Soya Lecithin), Natural Vanilla Flavouring), White Chocolate (Sugar, Cocoa Butter, Whole Milk Powder, Emulsifier (Soya Lecithin), Natural Vanilla Flavouring), Marc de Champagne (3.5%), Whole Milk Powder, Invert Sugar Syrup, Humectant (Sorbitol), Icing Sugar (Sugar, Dried Glucose Syrup), Emulsifier (Soya Lecithin).
Milk chocolate contains cocoa solids 40% minimum, milk solids 14% minimum.
White chocolate contains cocoa solids 25% minimum, milk solids 22% minimum.
Cartwright & Butler Gingerbread Fudge
Ingredients: Sugar, Sweetened Condensed Milk, Glucose Syrup, Salted Butter (Milk), Golden Syrup, Treacle, Humectant: Glycerine, Natural Ginger Flavouring.
Cartwright & Butler Belgian Chocolate Fudge, 175 g
Ingredients: Sugar, Sweetened Condensed Milk, Glucose Syrup, Butter (Milk),
Cocoa Mass (3%), Golden Syrup, Humectant: Glycerine.
Cartwright & Butler Chocolate Wafer Rounds
Ingredients: Milk Chocolate 63% [Sugar, Cocoa Butter, Whole Milk Powder, Cocoa Mass,
Whey Powder (Milk), Anhydrous Milk Fat, Emulsifier: Lecithin, E476, Flavouring], Palm Fat*, Sugar, Wheat Flour, Potato Starch, Skimmed Milk Powder, Peanut Paste (0.9%), Rapeseed Oil, Low Fat Cocoa Powder (0.3%), Egg Yolk Powder, Emulsifier: Lecithin, Salt, Flavouring, Raising Agents: Ammonium Carbonates, Sodium Carbonates, Maltodextrin.
MILK CHOCOLATE CONTAINS COCOA SOLIDS 25% MINIMUM, MILK SOLIDS 14% MINIMUM
Cartwright & Butler English Breakfast Tea, 30 g
Ingredients: 100% Black Tea
